コース詳細
Shabu-shabu/Wagyu Chef's Choice Kaiseki Course [Bamboo Course]: Wagyu ribeye, Wagyu shoulder slices, Kyotamba pork
![Shabu-shabu/Wagyu Chef's Choice Kaiseki Course [Bamboo Course]: Wagyu ribeye, Wagyu shoulder slices, Kyotamba pork](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/13jv1k3j/75534935/66co_w435h435.jpg)
8000 yen(税込)
- 5品
- 1名~
This dish brings together the finest cuts of Wagyu beef ribeye and shoulder, along with the loin of Kyoto's premium brand pork, "Kyotanba Pork," all in one plate.This dish offers the rich flavor of beef and the refreshing sweetness of pork, making it a truly satisfying combination.It's perfect for occasions where you want to prioritize both quality and quantity, such as entertaining clients or having a meal together.
コースメニュー
Shabu-shabu
・3 types of appetizers
・ Wagyu Yukhoe
・Overlay
Wagyu ribeye slices
Wagyu beef shoulder and short rib slices
Kyotamba Pork - Pork Loin
Death
Rice / Chinese noodles / Udon noodles / Rice with raw egg
·dessert
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2026/04/08 更新
