コース詳細

Shabu-shabu/Wagyu Chef's Choice Kaiseki Course [Bamboo Course]: Wagyu ribeye, Wagyu shoulder slices, Kyotamba pork

Shabu-shabu/Wagyu Chef's Choice Kaiseki Course [Bamboo Course]: Wagyu ribeye, Wagyu shoulder slices, Kyotamba pork

8000 yen(税込)

  • 5品
  • 1名

This dish brings together the finest cuts of Wagyu beef ribeye and shoulder, along with the loin of Kyoto's premium brand pork, "Kyotanba Pork," all in one plate.This dish offers the rich flavor of beef and the refreshing sweetness of pork, making it a truly satisfying combination.It's perfect for occasions where you want to prioritize both quality and quantity, such as entertaining clients or having a meal together.

コースメニュー

Shabu-shabu

・3 types of appetizers

・ Wagyu Yukhoe

・Overlay

Wagyu ribeye slices

Wagyu beef shoulder and short rib slices

Kyotamba Pork - Pork Loin

Death

Rice / Chinese noodles / Udon noodles / Rice with raw egg

·dessert

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 on the day of your visit

2026/04/08 更新